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Bourbon species for washing treatment at Muxiuyi treatment Plant in the western province of Wanda

Bourbon species for washing treatment at Muxiuyi treatment Plant in the western province of Wanda

Mushonyi processing plant has an amazing award record. In addition to winning the COE Excellence Cup in 2010, it won the championship, 12th, 16th and 28th in four batches in 2011 alone!

2016-05-03
Species of coffee beans plant classification of coffee

Species of coffee beans plant classification of coffee

Classification of plants Coffee beans Coffee trees belong to the evergreen tree of Rubiaceae. Rubiaceae plants have been dominated by plants with special effects since ancient times, such as quinine tree, which is regarded as a specific drug for malaria, and Dugen, which is used to treat amoeba dysentery. Coffee is defined as the most unique alkaloid drinking flora. The fruit of coffee consists of outer skin, pulp, endocarp, silver skin, and the above-mentioned layers.

2016-06-07
Karana Kintamani Volcano Ubu treatment Plant in Bali, Indonesia

Karana Kintamani Volcano Ubu treatment Plant in Bali, Indonesia

In the traditional culture of Bali, coffee is used as a cheap beverage raw material. The flavor and quality of the region have been unstable or depressed, and most of them have become cheap commercial beans. Rodney and his partners decided to change the local people's stereotype of coffee. They chose the Wubu Market area, the cultural center of Bali, and opened the only one on the island.

2016-05-19
Plant coffee trees correctly

Plant coffee trees correctly

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening.

2014-06-17
How much is the Rwandan coffee bean per jin? Washing treatment bourbon at Muxiui treatment Plant in the western province of Rwanda

How much is the Rwandan coffee bean per jin? Washing treatment bourbon at Muxiui treatment Plant in the western province of Rwanda

Mushonyi processing plant has an amazing award record. In addition to winning the COE Excellence Cup in 2010, it won the championship, 12th, 16th and 28th in four batches in 2011 alone!

2016-04-08
AA Coffee Coffee from Jiatugi treatment Plant in Nyeri, Kenya

AA Coffee Coffee from Jiatugi treatment Plant in Nyeri, Kenya

Flavor description: sipping with floral aroma, green tea, lemon and kumquat acid, blackcurrant, cranberry flavor, bright lines.

2016-04-16
Costa Rica Saint Roman Water washing and processing Plant Coffee Fine Coffee

Costa Rica Saint Roman Water washing and processing Plant Coffee Fine Coffee

The best coffee in Costa Rica seems to come from small processing plants, spread across several major coffee producing areas, including Tarazu and the western valley. This so-called coffee revolution originated 15 years ago and has greatly changed the way bean baking experts and importers think about Costa Rican coffee. Take the processing plant as the center, collect coffee beans from the surrounding small farms for processing, most of these farms are small societies

2016-05-18
Costa Rica San Roman washing plant coffee beans cooked beans representative of Central and South America

Costa Rica San Roman washing plant coffee beans cooked beans representative of Central and South America

The best coffee in Costa Rica seems to come from small processing plants, spread across several major coffee producing areas, including Tarazu and the western valley. This so-called coffee revolution originated 15 years ago and has greatly changed the way bean baking experts and importers think about Costa Rican coffee. Take the processing plant as the center, collect coffee beans from the surrounding small farms for processing, most of these farms are small societies

2016-05-10
African boutique coffee manor Sidamo Coffee Flavor washing Sidamo Coffee Flavor

African boutique coffee manor Sidamo Coffee Flavor washing Sidamo Coffee Flavor

The Sidamo producing area, which is 1400-2200 meters above sea level, is a famous boutique coffee area in southern Ethiopia, bordering Kenya. The washed Sidamo is light green, the beans are small, the growth is oval, the fruit is full, the average quality is good, the smell is fragrant and mellow, a drop of entrance, endless aftertaste, with wild beauty. The coffee flavor of Sidamo is very diverse and different.

2016-04-05
Coffee training espresso is the essence of coffee

Coffee training espresso is the essence of coffee

The charming fragrance of a cup of hot, smoking coffee just brewed from freshly roasted beans can pull sleeping people out of bed and lead passers-by into the cafe. Millions of people around the world would have trouble getting through the day without a bout of sanity caused by the caffeine in their coffee. Only in this seemingly ordinary drink, but

2014-10-08
The correct way to plant coffee trees how to raise coffee trees

The correct way to plant coffee trees how to raise coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-11-02
How high is the Liberian coffee tree planting environment Variety introduction treatment Plant

How high is the Liberian coffee tree planting environment Variety introduction treatment Plant

The main species of coffee trees: Esesa is a variety that was only discovered in 1904. It is native to the Charlie River Basin in Africa. It has small fruit and high yield per plant, especially a drought-resistant variety. The product has a strong flavor, slightly bitter taste and less cultivation. The main species of coffee trees: the first species of Arabica is Arabica beans, which account for 70% of the world's output.

2016-10-17
The study of fine coffee teaches you to plant coffee trees correctly.

The study of fine coffee teaches you to plant coffee trees correctly.

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2014-10-16
Indonesia Coffee Bean Introduction North Sumatra A.P. Robusta Coffee Green Bean

Indonesia Coffee Bean Introduction North Sumatra A.P. Robusta Coffee Green Bean

North Sumatra Province is located in the north of Sumatra, the fifth largest island in the world. It is bordered by the Indian Ocean in the west, the Strait of Malacca and Malaysia in the east, Aceh Province in the north and West Sumatra in the south. The population is about 11.3 million. The unique geographical conditions breed vigorous animal and plant ecology and rich and varied natural landscape. Romstar coffee trees are resistant to high temperature, cold, humidity and humidity.

2014-10-17
How many coffee beans are there in the world? World quality coffee beans

How many coffee beans are there in the world? World quality coffee beans

At present, the most important coffee beans mainly come from two varieties, namely Coffea Arabica and Coffea Canephore. The former is the so-called Arabica coffee bean. The latter is also known as Robusta coffee beans. The plant, cultivation method, environmental conditions, shape, chemical composition and even processing method of the two kinds of coffee beans are all

2015-11-09
Basic knowledge of boutique coffee leaves and flowers of coffee

Basic knowledge of boutique coffee leaves and flowers of coffee

Coffee leaves opposite, usually two rows spreading, individual single leaf whorl, petiole short, leaf leathery, green (dark green on the upper surface, light green on the lower surface). Glossy oval, oval to long oval. The leaf size of small-grain coffee is relatively uniform, the leaf is small and the end is longer, and the leaf edge wave is obvious, about 12-16 cm long and 5-7 cm wide. The leaves of the medium grain species are long and large, soft and thin.

2014-12-19
The Leaf of Coffee and the growth process of Coffee Flower

The Leaf of Coffee and the growth process of Coffee Flower

Coffee leaves opposite, usually two rows spreading, individual single leaf whorl, petiole short, leaf leathery, green (dark green on the upper surface, light green on the lower surface). Glossy oval, oval to long oval. The leaf size of small-grain coffee is relatively uniform, the leaf is small and the end is longer, and the leaf edge wave is obvious, about 12-16 cm long and 5-7 cm wide. The leaves of the medium grain species are long and large, soft and thin.

2015-03-27
Growth status of boutique coffee trees leaves and flowers of coffee

Growth status of boutique coffee trees leaves and flowers of coffee

Coffee leaves opposite, usually two rows spreading, individual single leaf whorl, petiole short, leaf leathery, green (dark green on the upper surface, light green on the lower surface). Glossy oval, oval to long oval. The leaf size of small-grain coffee is relatively uniform, the leaf is small and the end is longer, and the leaf edge wave is obvious, about 12-16 cm long and 5-7 cm wide. The leaves of the medium grain species are long and large, soft and thin.

2015-05-15
Bali High quality rawbean greencoffee Solar treatment of imported Coffee Raw Bean from Indonesia

Bali High quality rawbean greencoffee Solar treatment of imported Coffee Raw Bean from Indonesia

Indonesia Bali Karana Kintamani Ubud Natural country: Indonesia producing area: Kintamani Volcano area altitude: 1400 m harvesting season: June to September every year treatment method: sun varieties: USDA, Karka, SMUE 795 processing plant: Ubu processing plant flavor: ripe peach, pineapple, brown sugar in Bali traditional text

2016-03-10
From fruit to green coffee beans

From fruit to green coffee beans

A coffee tree can harvest 3-5 kg of fruit, and raw coffee beans account for 1/5 of the fruit mass. Going from fruit to green coffee beans is indeed a time-consuming and laborious task.

2014-06-05
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